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Pandoro Extra Dark Chocolate

1000 g

Pandoro with extra dark chocolate amalgamates the known characteristics of butter pandoro vanilla beans with a rain of Domori extra dark drops. Cacao Vidamà originates from the Costa of Ivory, more precisely of the province by Oulaidon. It is a variety particularly fragrant, thanks also to the exchange of pollen with wild plants of orange, mango, coffee wild and cardamom, among which it is cultivated.

Regular price
€22,10
Regular price
Sale price
€22,10
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ingredients

Wheat flour, barn eggs, butter 14,5%, sugar, dark chocolate 9% (cocoa mass, cane sugar, cocoa butter, emulsifier: soya lecithin), natural leaven [natural yeast (wheat flour, water), brewer's yeast], pasteurised whole milk, fructose, emulsifier: mono- and diglycerides of fatty acids; cocoa butter, salt, natural flavourings.

May contain nuts and mustard.

nutritional information
NUTRITION INFORMATION
PER 100G
Energy
1730 Kj - 413 kcal
Fat
21 g
of which saturates
13 g
Carbohydrate
48 g
of which sugars
24 g
Protein
7,1 g
Salt
0,49 g
Pandoro Extra Dark Chocolate
Pandoro Extra Dark Chocolate
Pandoro Extra Dark Chocolate
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